Tuesday, August 31, 2010

Tonight's menu

A whole chicken is going in the oven tonight. I'm going to stick butter, salt, pepper and garlic into all it's cavities (yes, I just said cavities) and bake it for a few hours.

Steamed veggies - zucchini, carrots, and maybe broccoli with some butter, salt, pepper and garlic powder. Can you tell that I like garlic...and salt...and pepper...

I am making myself hungry just talking about it!

1 comment:

Sammie and Mary said...

This sounds so delicous! I am going to have to ask you about how your chicken turned out. You are inspiring me! So want learn to cook better food!